top of page
Canapés Menu
Land
Chorizo Stuffed | Medjool Dates | Prosciutto
Moroccan Merino Lamb | Dukkah | Tahini | Pomegranate Molasses
Pork Belly | Asian Beer Glaze | Coriander | Peanut Crumb
Smoked Venison Red Berry Tea | Rocket | Goats Cheese Mousse
Thai Chicken Bites | Lime Leaf | Sweet Chilli | Ginger Mayo
Ocean
Prawn Scallop Toast | Green Nam Jim Emulsion
Miso Glazed Torch Salmon | Ginger Pickle Vale
Blue Cod Bites | Caper Parsley Mayo | Lemon | Black Garlic Salt
*New Zealand Oysters | Shallot Mignonette (extra cost incur if selected)
Vegetarian
Cauliflower + Thyme Croquettes | Caramelized Onion
Mushroom Pate | Rosti | Crispy Seeds
Cashew Za’atar Spiced Log | Olive Tapenade | Seed Cracker
Vegetable Rice Paper Rolls | Vietnamese Mint | Chilli Dip
bottom of page